Menu / Price List

Salgar Catuai – Washed & sun dried Process

We roast to highlight the natural characteristics of each coffee — never to mask them. Our approach is simple: respect the bean, respect the process, and let the origin speak.

A coffee bag placed on roasted coffee beans inside a roaster.

Medium Roast

$22.95

Fragrance: Sweet and floral with notes of chamomile and caramel.

Aroma: Anise and honey, with bright citrus acidity and notes of lime and lemon.

Flavor: Notes of malt and a hint of legumes, with a smooth aftertaste with herbal notes.

Body: Medium-bodied with notes of honey and a hint of drier notes.

Medium Dark Roast

$22.95

Fragrance: chamomile, mild cocoa, and toasted walnut.

Aroma: deep caramel, molasses, and cocoa.

Flavor: walnut, toasted cereal, dark caramel, and woody notes.

Body: full-bodied, smoother, with a slightly denser body.

Dark Roast

$22.95

Fragrance: Dark cocoa, Toasted Walnut, Molasses.

Aroma: dark chocolate, toasted shell, toasted almond

Flavors: Dark bread, walnut.

Body: Fuller and More Persistent.

Catuai Unroasted Coffee Beans

Once roasted, it delivers a clean and balanced cup with notes of chocolate, caramel, and subtle citrus, supported by a smooth body and gentle acidity. Ideal for roasters seeking consistency, clarity, and everyday drinkability.